Cooking

2. chicken Chicken pieces marinated or seasoned and then cooked in the oven until tender and golden.
4. Italian noodles made from wheat flour, usually served with a sauce like tomato sauce or cheese sauce.
5. A Japanese dish consisting of vinegared rice topped with raw or cooked seafood and vegetables.
8. A mixture of vegetables, fruits, and sometimes meat or cheese, served cold with dressing.
9. Beaten eggs cooked with fillings like cheese, vegetables, or ham, usually folded in half.
10. Two or more slices of bread with fillings such as meat, cheese, and vegetables.
11. A grilled or fried patty made from ground meat, usually served in a bun with toppings like lettuce, tomato, and sauce.

1. A flat, round cake made from batter and cooked on a griddle, often served with syrup or fruit.
3. A small individual cake baked in a cup-shaped container and often decorated with frosting or sprinkles.
4. A round flatbread topped with sauce, cheese, and various toppings, then baked in the oven.
6. A blended drink made with fruits, yogurt, and sometimes ice cream or milk.
7. Mexican tortillas filled with ingredients like seasoned meat, cheese, lettuce, and salsa.
10. A hot or cold liquid dish made by combining ingredients like vegetables, meat, and broth.