cooking

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Across
  1. 4. used for mixing foods together
  2. 7. to cook something liquid, or something with liquid in it
  3. 9. to make something hot or warm
  4. 10. a cooking utensil with a wide, flat blade
  5. 11. to cut it into a lot of small pieces
  6. 13. to cook food in an oven or over a fire
  7. 14. to remove the liquid from something
Down
  1. 1. I can use it to open a tuna can
  2. 2. to crush potatoes into a creamy paste or mixture
  3. 3. tool for removing the skin of fruit
  4. 5. a food that is used with other foods in the preparation of a particular dish
  5. 6. to beat a liquid with a utensil/a kitchen tool that you use for beating food
  6. 8. bowl with small holes in it
  7. 12. to cook food using steam