cooking

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Across
  1. 3. a certain weight people use to tell how heavy something is
  2. 4. mixed up
  3. 6. two times
  4. 9. put into groups
  5. 10. one or the other
  6. 11. different things stirred together
  7. 12. whole
Down
  1. 1. foods that make up a dish
  2. 2. the ways you can sort things by facts, such as number, height, or age
  3. 5. to pick up and bring together
  4. 7. cup, a cup that tells how much is in it
  5. 8. than, a smaller amount