Cooking Around The World

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Across
  1. 3. starch, staple food of India
  2. 5. white meat, poultry
  3. 6. red meat, steak
  4. 7. contains spices, vegetables
  5. 8. A batter food cooked with heat
  6. 9. cocoa beans, white, dark
  7. 12. to heat, fry, boil or freeze
  8. 13. herbs, spicy, can be sweet.
  9. 15. red meat loin chops
  10. 17. spicy, curry, country.
  11. 19. a non-dry substance
Down
  1. 1. filled with calcium (milk, butter, etc.)
  2. 2. healthy, potato
  3. 4. A thin batter that is cooked in a pan.
  4. 9. a spice used in food
  5. 10. Thick dairy product
  6. 11. something you eat
  7. 14. pink meat, oink
  8. 16. & pepper spicy, seasoning
  9. 18. greasy, sunflower, olive, canola