cooking equipment

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Across
  1. 1. a dish that is round and open at the top for serving foods
  2. 5. a wooden board where vegetables can be cut
  3. 6. a cutting tool used to shred or grate cheese
  4. 9. cloth or paper for cleaning the hands after eating
  5. 12. tool used to flatten dough for pizza, cookies
  6. 13. a utensil for sifting or straining
  7. 14. utensils used for eating
Down
  1. 2. a utensil for whipping eggs or cream.
  2. 3. a tool with a handle and three or four sharp points, used for picking up and eating food
  3. 4. basic cooking pan with one handle
  4. 5. a device used to crush coffee beans
  5. 7. a metal container in which food is sold
  6. 8. a tool used for eating soft or liquid foods
  7. 10. sharp tool used as a cutting instrument
  8. 11. a flat, usually round, dish that you put food on