Cooking Words
Across
- 2. rub together to make smaller pieces
- 3. to cook food on a grill
- 5. to mix with force
- 7. to stir or beat
- 8. push air out of dough
- 10. to cook using higher temperatures
- 11. pour liquid over food while cooking
- 12. to remove water or other from a food
- 13. to mix in a way that combines
- 15. scrape off the outer peeling to use in cooking
- 16. to cook over low heat
- 17. to take the insides out of a piece or food
- 18. dente still firm after cooking
- 20. cook food halfway by boiling it
- 22. to use a strainer or sifter
- 24. to turn down or make smaller
- 26. to slowly turn ingredients together
Down
- 1. to crisp or cook food at an extremely high heat
- 3. to run food against sharp edges to make small piece
- 4. a utensil for whipping food
- 5. to cook food
- 6. to soak food in liquid
- 9. to get rid of extra water or liquid
- 11. to heat liquid so that lots of big bubbles form
- 12. to cook over low heat to make flavorful and juicy
- 14. hot water vapor that comes off boiling water
- 16. to add spices or flavorings to food
- 19. use fat to cover a pan so food won't stick
- 20. to take the skin or covering off a food
- 21. to take the seeds out of a food
- 23. to cut into small pieces
- 25. to cook using boiling water or other liquid