Cooking Words

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Across
  1. 2. rub together to make smaller pieces
  2. 3. to cook food on a grill
  3. 5. to mix with force
  4. 7. to stir or beat
  5. 8. push air out of dough
  6. 10. to cook using higher temperatures
  7. 11. pour liquid over food while cooking
  8. 12. to remove water or other from a food
  9. 13. to mix in a way that combines
  10. 15. scrape off the outer peeling to use in cooking
  11. 16. to cook over low heat
  12. 17. to take the insides out of a piece or food
  13. 18. dente still firm after cooking
  14. 20. cook food halfway by boiling it
  15. 22. to use a strainer or sifter
  16. 24. to turn down or make smaller
  17. 26. to slowly turn ingredients together
Down
  1. 1. to crisp or cook food at an extremely high heat
  2. 3. to run food against sharp edges to make small piece
  3. 4. a utensil for whipping food
  4. 5. to cook food
  5. 6. to soak food in liquid
  6. 9. to get rid of extra water or liquid
  7. 11. to heat liquid so that lots of big bubbles form
  8. 12. to cook over low heat to make flavorful and juicy
  9. 14. hot water vapor that comes off boiling water
  10. 16. to add spices or flavorings to food
  11. 19. use fat to cover a pan so food won't stick
  12. 20. to take the skin or covering off a food
  13. 21. to take the seeds out of a food
  14. 23. to cut into small pieces
  15. 25. to cook using boiling water or other liquid