cooking

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Across
  1. 3. the person who serves you in a restaurant
  2. 4. special cooking in diffrent countries
  3. 8. put some herbs and spices
  4. 10. place to eat at at school or work
  5. 12. meat and vegetables cooked in the oven
  6. 13. place where people can eat
  7. 14. Wrigley's Spearmint, Orbit
  8. 16. take the skin of the vegetables or fruit
Down
  1. 1. white vegetable covered with green leaves
  2. 2. person who doesn´t eat meat
  3. 5. cold refreshing sweet
  4. 6. cook slowly and gently
  5. 7. prepare chicken in the oven
  6. 9. put some water
  7. 11. flat and rolled sweet meal fried from both sides
  8. 15. a list of meals you can get in a restaurant