cover work

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Across
  1. 4. digestive enzymes that break down carbohydrates
  2. 6. what is used to test for starch?
  3. 7. what is benedicts used to test for?
  4. 10. the process where cells move molecules or ions across a cell membrane from a region of lower concentration to a higher concentration (against the concentration gradient)
  5. 12. what is stored in the gall bladder?
  6. 13. what does a positive result for lipids look like?
  7. 14. types of enzymes that break down proteins
  8. 15. where does chewing occur?
  9. 16. biological catalysts that accelerate specific chemical reactions in living cells
Down
  1. 1. what is used to test for protein?
  2. 2. where does most absorption of water take place?
  3. 3. where most enzymes in the body are stored
  4. 5. the first and shortest segment of your small intestine
  5. 8. what part of the digestive system physically churns food?
  6. 9. what is the plural of villus?
  7. 11. movement of water (or another solvent) across a partially permeable membrane