Crossword

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Across
  1. 3. small cut of meat sold to consumers
  2. 4. lengthwise direction of muscle
  3. 6. protein-rich tissue made of long, thin cells grouped together in bundles
  4. 7. a large cut that is sold in retail stores
  5. 9. tough, elastic, and yellowish connective tissue found in ligaments and blood vessel walls
Down
  1. 1. small white flecks of fat that may appear in muscle tissue
  2. 2. meat with added flavor and preservatives
  3. 5. thin, white, transparents connective tissue found in tendons
  4. 6. the edible muscle of animals, typically cattle, sheep and pigs
  5. 8. processed slices of cold meat and poultry