Culinary

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Across
  1. 3. p_nc_k_ A flat, round breakfast food served with syrup.
  2. 5. _ngr_d_ _nt One item needed to make a recipe.
  3. 7. fl_v_ _r The taste of food or drink.
  4. 10. m_lk A white drink that comes from cows.
  5. 11. b_tt_r A spread made from milk, often put on toast.
  6. 15. r_c_p_ Instructions for making a dish.
  7. 16. sp_gh_tt_ Long, thin strands of pasta.
  8. 18. t_m_t_ A red fruit often used in salads and sauces.
  9. 19. k_tch_n The room where food is prepared and cooked.
  10. 20. b_rg_r A meal with a meat or veggie patty inside a bun.
  11. 22. b_sc_ _t A sweet baked treat often eaten with tea or coffee.
  12. 24. br_ _kf_st The first meal of the day.
  13. 25. _gg A food laid by chickens that can be boiled or fried.
  14. 27. p_t_t_ A vegetable used to make chips or mashed potato.
  15. 28. r_c_ Small grains often served with meals.
Down
  1. 1. _r_ng_ A juicy citrus fruit and a colour.
  2. 2. v_g_t_bl_ A plant food such as broccoli or carrots.
  3. 4. p_zz_ A baked meal with toppings on a round base.
  4. 6. c_rr_t An orange vegetable that grows underground.
  5. 8. c_nn_m_n A sweet brown spice often used in baking.
  6. 9. n_tr_t_ _ _s Good for your health because it contains nutrients.
  7. 12. s_ _s_n_ng Salt, herbs, or spices added to improve taste.
  8. 13. p_st_ A food made from flour that comes in many shapes.
  9. 14. d_l_c_ _ _s Very tasty to eat.
  10. 17. ch_ _s_ A dairy food often eaten on pizza or crackers.
  11. 21. gr_p_s Small fruits that grow in bunches on vines.
  12. 22. br_ _d A food made from flour that is used for sandwiches.
  13. 23. s_ndw_ch Two slices of bread with a filling in the middle.
  14. 24. b_n_n_ A long yellow fruit that monkeys are famous for eating.
  15. 26. _ppl_ A round fruit that can be red, green, or yellow.