Culinary Vocabulary Chapter 3
Across
- 2. insurance that gives medical compensation for employees injured at work
- 4. form with data regarding properties of a particular substance
- 5. OSHA regulation to assess hazard of chemicals
- 8. being responsible for something
- 11. tending to cause corrosion
- 12. emergency medical procedures for restoring normal heartbeat and breathing to victims of heart failure
- 15. fire alarm designed to respond to an increase in thermal energy
- 16. It is a critical examination of all or part, of a total operating system with relevance to safety and to suggest improvements and up gradation
- 18. a first-aid procedure for dislodging an obstruction from a person's windpipe
- 19. an unfortunate incident that happens unexpectedly and unintentionally
- 20. poisonous
Down
- 1. danger to health from exposure to pollutants
- 3. government agency to maintain safe and health work environment
- 6. the criminal act of deliberately setting fire to property
- 7. potential to cause cancer
- 9. fire protection devise that gives a warning at the presence of smoke
- 10. a narrowly avoided collision or other accident
- 13. help given to a sick or injured person until full medical treatment is available
- 14. a house, building, and land occupied by a business
- 17. factor that can harm the body without touching it