Daily Life in Ancient China

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Across
  1. 3. ___________ was eaten for breakfast or other meals
  2. 4. ___________ food was food that the emperor and his nobles ate that included crab rolls and fried prawns
  3. 6. A popular dish in Ancient China, especially in the Song dynasty
  4. 7. The emperor's personal colour
  5. 8. ____________ was expensive.
  6. 9. ____________ was a favourite drink among the Chinese and still is today.
  7. 12. Utensils unique to Chinese culture
  8. 14. In the Han dynasty, many schools became ___________
  9. 15. Nobles were educated in these (Two words)
  10. 17. A material used to make some peasants homes
  11. 19. High ranking officials dressed in this material
  12. 20. ___________ wine was a popular beverage at celebrations and festivals
  13. 21. A grain imported from West Asia
Down
  1. 1. Boys prepared for these which could give them high-ranking jobs (Two words)
  2. 2. A staple dish in China and the first grain cultivated there
  3. 5. Also known as tofu, a food originating in China (Two words)
  4. 10. The chinese considered food as ___________
  5. 11. Most children stayed at home to help their families with the __________
  6. 13. It was considered disrespectful to cut your ___________
  7. 16. Schools were generally based in ____________
  8. 18. Peasants wore clothes made from these fibres.