Dariy Desserts Crossword

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Across
  1. 2. Dish made by blending eggs and milk (or cream)
  2. 5. Contains fruit juices, sugar, and milk.
  3. 6. Ice and ___ should surround the ice cream canister
  4. 8. Aliquid changing into a solid or semi-solid
  5. 10. Solid layer that forms on the surface of milk.
  6. 11. Pudding sometimes contains this ingredient.
  7. 13. Contains milk, cream, sugar, and flavoring
Down
  1. 1. How many hours should you let ice cream sit to let the flavor develop
  2. 3. A process where hot liquid us gradually added to eggs.
  3. 4. What setting should the freezer be at when making ice cream.
  4. 5. Burning that results in a color change of milk.
  5. 6. To heat just below the boiling point.
  6. 7. The type of heat that is used when cooking custard
  7. 9. Thickened milk products served as dessert.
  8. 12. What type of ice crystals are preferred in ice cream.