Describing Food

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Across
  1. 5. 酸味の効いた
  2. 6. 柔らかい
  3. 8. "The ______ skin is the most important part of Peking duck."
  4. 11. 新鮮
  5. 15. 栄養たっぷり
  6. 16. 食べ頃
  7. 17. "This steak is too ___. Please cook it longer."
Down
  1. 1. 大味
  2. 2. ジューシー
  3. 3. "This tomato smells horrible, I think it's ______"
  4. 4. "I avoid fried foods because they tend to be too ______"
  5. 7. 濃厚
  6. 9. 酸っぱい
  7. 10. 固い
  8. 12. "This milk smells bad, I think it's ______"
  9. 13. 古い（パン等）
  10. 14. "I don't like dark chocolate because it's too ______ for me."