IEP420:Describing Foods

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Across
  1. 4. Use the adjective to describe something that is decaying or decayed
  2. 5. Hard and makes a sharp sound when you bite it.
  3. 7. Having a sharp or harsh flavor like plain coffee
  4. 10. It does not have any taste or noticeable flavor
  5. 12. Thick and smooth like cream
Down
  1. 1. An adjective describing a tasty item
  2. 2. Has no juice or very little juice inside of it.
  3. 3. Breaks into little pieces easily
  4. 6. Having the flavor of nuts
  5. 8. The apples are ----- so we can eat them now.
  6. 9. The bread is not fresh, it is -----
  7. 11. A pleasant taste that is characteristic of sugar or honey.