Digestive and Nutrition Revision

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Across
  1. 2. foods high in vitamin c
  2. 6. breaks down proteins to amino acids
  3. 8. a protein that acts as a catalyst in a biological reaction
  4. 9. fat digesting enzyme
  5. 11. indigestible components and excess are removed during
  6. 12. word for chewing
  7. 13. mechanical and chemical breakdown of food
  8. 14. accessory organ of the digestive system
  9. 16. converts the fuel in the food we eat into energy needed for everything we do
  10. 17. carbohydrate digesting enzyme
Down
  1. 1. breaks down proteins to amino acids
  2. 3. lack of what trace element can cause fatigue, pale skin & diziness
  3. 4. where absorption takes place
  4. 5. essential for healthy digestion and elimination of waste
  5. 7. release enzymes in the mouth to start breakdown of food
  6. 10. minimise free radical damage
  7. 15. absorbed by the bloodstream and carried to cells in the body