Digestive System
Across
- 2. biomolecule broken down by pancreatic amylase
- 4. converts fat into fat droplets
- 7. teeth used to cut into food
- 9. where bile is stored
- 11. the physical and chemical breakdown of food
- 15. animals that eat both meat and plants
- 16. the structure where food is absorbed
- 17. teeth used to grind food
- 20. rhythmic contraction and relaxation
Down
- 1. biomolecule broken down by bile
- 3. the type of digestion that used enzymes
- 5. where insulin is produced
- 6. organisms that make their own food
- 8. teeth used to tear into meat
- 10. where urea is produced
- 12. the removal of metabolised waste from the body
- 13. a type of vein that has capillaries on either end
- 14. semi-digested food that leaves the stomach
- 18. which intestine is water absorbed
- 19. food being used in the cells for metabolism