Dylan Crossword

2. a collective tern used to refer to all the monosaccharaides and disaccharides.
5. the chemical element of atomic number 20, a soft gray metal.
8. a basic component of food that nourishes the body
9. a colorless, transparent, odorless, tasteless liquid that forms the seas, lakes, rivers, and rain and is the basis of the fluids of living organisms.
10. a red protein responsible for transporting oxygen in the blood of vertebrates. Its molecule comprises four subunits, each containing an iron atom bound to a heme group.
11. the colorless fluid part of blood, lymph, or milk, in which corpuscles or fat globules are suspended.
14. a chemical element or substance required in trace amounts for the normal growth and development of living organisms
17. each of a pair of organs in the abdominal cavity of mammals, birds, and reptiles, excreting urine.
18. the chemical element of atomic number 19, a soft silvery-white reactive metal of the alkali metal group.
19. in good health.
20. the energy needed to raise the temperature of 1 gram of water through 1 °C.

1. of, relating to, or derived from living matter.
3. having a considerable or sufficient amount of natural light; not dark.
4. source of vitamin D
6. one of the six classes of nutrients that includes sugars, starches, and fibers; main source of energy for the body.
7. a natural oily or greasy substance occurring in animal bodies, especially when deposited as a layer under the skin or around certain organs.
12. an energy-yielding nutrient composed of carbon, hydrogen, oxygen, and nitrogen.
13. any of a group of organic compounds that are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body.
15. not previously known or used; new or different.
16. a polysaccharides that is storage form of energy in plants.