Enzymes
Across
- 3. enzyme stops working due to too high temperature/ or extreme ph
- 7. food we eat c—-
- 8. temperature; Ph;substrate and enzyme concentration are all l_ f_ in enzyme activity
- 11. higher substrate c___ increases enzyme activity
- 13. Food we eat p-
- 14. Food we eat l—-
- 15. affects enzyme activity -t___
Down
- 1. Speed up chemical reactions
- 2. Molecule/s taking part in chemical reaction
- 4. One way to measure the rate of chemical reaction: the rate at which p ___ is formed
- 5. One way to measure the rate of chemical reaction: the rate at which reactant is used up
- 6. affects enzyme activity
- 9. an enzyme is a biological ————, it speeds up chemical reactions
- 10. theory for how enzymes work
- 12. where substrate attaches