Enzymes and Enzymatic Chemical Reaction
Across
- 2. Builds up molecules
- 3. Breaks down molecules
- 4. Site Enzyme’s binding region
- 6. Level Acidity or alkalinity scale
- 9. Biological protein catalysts
- 11. Proper enzyme conditions
- 12. Energy Energy to start reactions
- 13. Cellular “workers” molecules
- 15. Result of reaction
Down
- 1. Non-protein enzyme helpers
- 3. Organic enzyme helpers
- 5. Reduces enzyme activity
- 7. Molecule enzyme acts on
- 8. Amylase Starch-breaking enzyme
- 10. Enzyme loses shape/function
- 14. Fit Enzyme molds to substrate
- 16. Speeds up reactions