Enzymes and Macromolecules

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Across
  1. 2. foods like eggs, meat, and cheese
  2. 4. building blocks of DNA
  3. 6. a mono-saccharide sugar
  4. 8. foods like bread, fruits, and vegetables
  5. 10. produces bile
  6. 13. where most of the digestion occurs
  7. 14. regulates blood sugar and sends enzymes to the small intestine
  8. 15. food can sit here for 3-4 hours
  9. 16. found in oils and butter
  10. 18. acidic liquid made by the stomach
  11. 19. the element needed for life
  12. 20. protein that speeds up reactions
Down
  1. 1. enzyme in the stomach that breaks down protein
  2. 3. molecule that binds to the active site
  3. 5. stores bile
  4. 7. the most abundant element in the universe
  5. 9. place on the enzyme that bonds to the substrate
  6. 11. enzyme in the small intestine that breaks down protein
  7. 12. enzyme that breaks down lipids
  8. 17. enzyme in the mouth that breaks down starch into simple sugars
  9. 18. a fancy word for enzyme