EXAM REVIEW

123456789101112131415161718
Across
  1. 3. A machine where people can take out or put in money using a bank card.
  2. 4. To make cold food hot.
  3. 8. A card that lets you buy things now and pay later.
  4. 10. Meat and vegetables cooked slowly in liquid.
  5. 16. Bread made from whole grain flour.
  6. 17. The amount of food served to one person.
  7. 18. Food prepared in a particular way, such as sushi or lasagne.
Down
  1. 1. A piece of paper that tells a bank to pay money.
  2. 2. A small case where people keep money and cards.
  3. 4. A sweet food made by bees, often eaten on
  4. 5. A piece of paper that is used as money.
  5. 6. Food bought from a restaurant to eat at
  6. 7. A person who takes money from customers in a shop.
  7. 8. Money in the form of coins and notes.
  8. 9. To have a meal in a restaurant instead of at
  9. 11. A small bag used to carry money, especially coins.
  10. 12. A small, round piece of metal used as money.
  11. 13. Food from animals or plants used in cooking, such as butter or oil.
  12. 14. A place where people keep their money and use financial services.
  13. 15. A liquid food, usually made with vegetables or