F3B U6 La Gastronomie - Les Recettes
Across
- 2. mix
- 6. meat
- 7. large cooking pot
- 12. grind the meat
- 13. fish
- 14. herbes herbes
- 15. let cook
- 16. at low heat
- 19. freezer
- 23. cut into pieces
- 24. stir the sauce
- 25. at a high heat
- 26. at medium heat
- 28. peel
- 30. refrigerator
- 31. food
- 32. seafood
- 33. lid
Down
- 1. frying pan
- 2. put in the oven
- 3. recipe
- 4. pour some milk
- 5. saucepan
- 8. my favorite recipe
- 9. boil
- 10. add salt
- 11. cut into rounds
- 17. sauté
- 18. cheese
- 20. microwave
- 21. fruit
- 22. oven
- 27. vegetable
- 29. kitchen