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Across
  1. 2. Japanese delicacy of fresh raw fish.
  2. 4. Spanish for cheese, often used in TexMex dishes.
  3. 7. Unleavened flatbread from India.
  4. 11. Russian pancakes.
  5. 13. Pastry filled with meat, cheese, or other ingredients.
  6. 16. Steamed buns filled with various ingredients from China.
  7. 17. Cold Spanish tomato soup.
  8. 18. Hawaiian dish of diced raw fish.
  9. 19. Flatbread from Mexico, made from corn or wheat.
  10. 20. Breaded and fried meat cutlet from Austria.
Down
  1. 1. Louisiana stew with strong flavors and thick sauce.
  2. 3. Swiss potato dish.
  3. 5. Corn tortilla rolled around a filling and covered with chili sauce.
  4. 6. Japanese buckwheat noodles.
  5. 8. Brazilian stew of beans with beef and pork.
  6. 9. Lentil dish commonly eaten in India.
  7. 10. Italian Christmas bread.
  8. 12. Stirfried rice noodle dish from Thailand.
  9. 14. Southeast Asian dish of seasoned, skewered, and grilled meat.
  10. 15. Steamed balls of semolina, a staple in North African cuisine.