Fitness and Nutrition
Across
- 1. A PERSON WHO DOES NOT EAT OR USE ANIMAL PRODUCTS
- 5. BRINGING YOUR HEART RATE BACK DOWN AFTER EXEERCISE
- 6. KEEPING YOUR BODY FULL OF LIQUIDS
- 7. YOUR BODY'S INNER STRUCTURE
- 12. SUGARS AND STARCHES THAT PROVIDE ENERGY
- 13. SODIUM
- 14. SUBSTANCES NEEDED FOR THE BODY TO GROW
- 16. REGULATE BODILY FUNCTIONS AND TRANSMIT NERVE IMPULSES
- 17. CONCENTRATED SOURCES OF ENERGY THAT TRANSPORT VITAMINS
- 18. FOODS THAT ARE BETTER FOR YOU
- 19. GETTING YOUR MUSCLES READY AND YOUR BLOOD FLOWING
Down
- 2. FOODS PACKED WITH VITAMINS AND MINERALS
- 3. INDIGESTIBLE MATERIAL IN FOOD THAT STIMULATES THE INTESTINES
- 4. MOVEMENT BY MOVING FEET
- 8. A WAY OF EXPRESSING HOW MUCH ENERGY FOOD GIVES
- 9. PROMOTE GROWTH AND MAINTAIN HEALTH
- 10. SEAFOOD BEANS NUTS LEAN MEATS OR POULTRY
- 11. SUBSTANCE IN BLOOD PLASMA THAT IS A RISK FACTOR IN HEART DISEASE.
- 15. FREQUENCY INTENSITY TIME TYPE
- 17. DAILY PHYSICAL ACTIVITY