Food

12345678910
Across
  1. 1. Breads bread that does not need rising or kneading
  2. 3. is a name for oats
  3. 5. outside part of a kernel (endosperm)
  4. 7. increase the volume
  5. 9. substance you put into to make something rise
  6. 10. Grain from corn, wheat, and rice
Down
  1. 2. is a substance produced by your body which is also found in foods
  2. 4. to eat ready for the table
  3. 6. macaroni, spaghetti, noodles made from wheat, high gluten
  4. 8. elastic substance formed from the protein in flour when the flour is mixed with water