Food

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Across
  1. 2. a sweetened frozen food typically eaten as a snack or dessert.
  2. 4. a sweet baked food usually eaten on special occasions (like birthdays) and can be topped with icing.
  3. 5. a strip of potato usually cooked by being deep fried.
  4. 7. a Japanese dish consisting of small balls or rolls of cold cooked rice served with raw fish, vegetables, or egg.
  5. 10. an American coffee and doughnut company.
  6. 12. a crispy or soft tortilla that is folded or rolled and stuffed with a mixture of meat, cheese, lettuce.
  7. 14. pasta made in long, slender strings; an Italian dish.
  8. 15. a round, baked bread with a hole in the middle.
  9. 16. a large edible marine crustacean with big claws. Maine and Canada are most well known for this food.
Down
  1. 1. a dessert made with a giant cookie baked in a cast iron skillet and served with ice cream on top.
  2. 3. food that can be prepared quickly and easily and is sold as a quick meal or to be taken out.
  3. 6. a place where people pay to sit and eat meals that are cooked and served to them.
  4. 8. typically a cold dish with raw greens (such as lettuce) combined with other vegetables and topped with dressing.
  5. 9. a dish of Italian origin; flat, round base of dough with sauce and various toppings.
  6. 11. a thick, smooth drink of fresh fruit pureed with milk, yogurt, or ice cream.
  7. 13. a small dark green chili pepper of Mexico and southern US
  8. 14. a fast food chain known for their sandwiches