food

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Across
  1. 3. drinks such as beer, wine, etc.
  2. 5. salted or smoked meat which comes from the back or sides of a pig
  3. 8. having a very pleasant taste or smell
  4. 9. to cook sth. in hot fat or oil
Down
  1. 1. a mixture of raw vegetables
  2. 2. heat to the point where it forms bubbles and turns to steam
  3. 4. a pair of thin sticks that are used for eating with
  4. 6. containing, or tasting as if it contains, a lot of sugar
  5. 7. a soft yellow food made from cream or milk, used in cooking and for spreading on bread