Food
Across
- 4. To transfer liquid from one container to another.
- 7. Instructions on how to make a meal.
- 8. The biggest exported good from Brazil.
- 11. What’s left after the meal?
- 12. The person who specializes in making diets for people.
- 14. It’s necessary to build muscles and is present in large quantities in a meat.
- 15. You put it first on a bread while making a sandwich.
- 16. A meat from the cow.
- 17. Most popular spice.
Down
- 1. A person who cooks in the restaurant.
- 2. You cry when you cut it.
- 3. Candies are ………….
- 4. To take of the skin from a potato.
- 5. After the expiration date.
- 6. A thing you put your food on.
- 7. Ready to eat.
- 9. Green vegetable that you can make oil from.
- 10. A list of meals.
- 13. What does the heater give?
- 16. You pay it after eating in a restaurant.