Food

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Across
  1. 2. A round fruit with a crisp texture and a sweet or tart taste.
  2. 5. A type of poultry meat commonly eaten as a protein source.
  3. 6. Long, thin strips of pasta that can be boiled and served with various sauces.
  4. 8. A sweet treat made from cocoa beans, often used in desserts and candies.
  5. 10. A long, orange vegetable that is crunchy and packed with vitamins.
Down
  1. 1. A meal made by placing ingredients between two slices of bread.
  2. 3. A baked dish consisting of a flattened bread topped with sauce, cheese, and various toppings.
  3. 4. A flat, round cake made from batter and typically served for breakfast.
  4. 7. A creamy dairy product often eaten as a snack or for breakfast.
  5. 9. A curved fruit with a yellow skin and soft, sweet flesh.