food

3. Thin, flat cake made from batter and cooked on a hot surface or pan.
9. Thick, blended beverage made from fruits, yogurt, and sometimes ice cream.
10. A sandwich made with a grilled or fried patty, usually beef, served on a bun.
11. Popped kernels of corn, typically eaten as a snack.
12. Circular bread with various toppings, cheese, and tomato sauce, baked in an oven.
13. Fries Thin, elongated pieces of deep-fried potato.

1. Two slices of bread with a filling of meat, cheese, or vegetables in between.
2. Italian dish made from durum wheat flour, typically boiled and served with sauce.
4. Cream Frozen dessert made from milk, cream, sugar, and various flavors.
5. Liquid food made by boiling ingredients such as vegetables, meat, or fish.
6. Domestic fowl raised for meat or eggs.
7. Japanese dish consisting of vinegared rice, raw or cooked seafood, and vegetables.
8. Edible sweet or savory produce from plants, typically containing seeds.
9. A mixture of raw vegetables, often with lettuce, served with dressing.
14. Dog A cooked sausage served in a long bun, often with condiments.