Food
Across
- 4. A food item made of two slices of bread with various fillings, such as meat, cheese, or vegetables.
- 5. A cold dessert made from dairy products and sugar, usually flavored with various ingredients.
- 7. A creamy, dairy product made from fermented milk, often served with fruit or as a base for smoothies.
- 9. A dish made of mixed raw or cooked vegetables or fruits, often served with a dressing.
- 10. A Japanese dish made from sticky rice, raw fish, and other ingredients, often wrapped in seaweed.
- 11. A thin, flat cake made from batter, usually served for breakfast with syrup, fruit, or other toppings.
- 13. A sweet treat made from cocoa beans, sugar, and fat, commonly enjoyed by people of all ages.
- 14. A staple food made from flour, water, and yeast, baked into various shapes and sizes.
Down
- 1. A dairy product made from milk, available in a wide range of flavors and textures.
- 2. A round, flatbread topped with tomato sauce, cheese, and various toppings, and baked in an oven.
- 3. A sandwich consisting of a pattie made from ground beef, served in a bun with various toppings.
- 6. A sweet, edible part of a plant, often consumed raw and enjoyed for its vitamins and nutrients.
- 8. A Mexican dish made with a folded corn or flour tortilla, filled with cooked meat, vegetables, and spices.
- 11. An Italian dish made from wheat flour and water, formed into various shapes and usually served with sauce.
- 12. A liquid dish made from vegetables, meat, or fish, and usually served hot.