Food
Across
- 4. A mixture of vegetables, often served with dressing.
- 5. A liquid dish made from vegetables, meat, or fish, often served hot.
- 6. A meal made by placing ingredients between two slices of bread.
- 9. Italian cuisine made from flour and water, like spaghetti or penne.
- 10. Cream A frozen dessert made from milk or cream, often flavored with fruit or chocolate.
- 11. Edible parts of plants, like carrots, broccoli, etc., often used in cooking.
- 12. Sweet and nutritious edible plant products, like apples, bananas, etc.
- 13. A dish made by beaten eggs cooked with various fillings like cheese or vegetables.
Down
- 1. Japanese dish of vinegared rice topped with raw fish or other ingredients.
- 2. A sweet treat made from cocoa beans, used in various desserts and candies.
- 3. A flat, round cake made from batter and cooked on a griddle.
- 6. A slice of meat, usually beef, cooked by grilling or frying.
- 7. A popular sandwich with a cooked beef patty in a bun, often with toppings.
- 8. Italian dish with a round, baked crust topped with sauce and cheese.
- 12. Chicken Chicken coated in flour or breadcrumbs and deep-fried until crispy.