Food

4. Japanese dish consisting of vinegared rice combined with various ingredients such as fish and vegetables.
5. Salad A dish consisting of various types of chopped fruit, often served chilled.
6. Cream A frozen dessert made from cream, sugar, and flavorings.
8. A sweet, typically brown, food product made from roasted and ground cacao beans.
11. A dish made from beaten eggs cooked with other ingredients, such as cheese and vegetables.
12. A mixture of raw or cooked vegetables, often served with dressing.
13. Popped kernels of corn, typically seasoned and enjoyed as a snack.
14. A flat, round bread topped with tomato sauce, cheese, and various toppings, baked in an oven.

1. A flat, thin cake made from batter and cooked on a hot griddle or frying pan.
2. A grilled or fried ground meat patty, typically served in a bun with various toppings.
3. Meat from a chicken, often cooked in various ways such as grilled, roasted, or fried.
7. Italian dish consisting of dough made from wheat and water, typically boiled and served with sauce.
9. Dog A cooked sausage served in a sliced bun, often with condiments.
10. A liquid dish typically consisting of broth, meat, vegetables, and other ingredients.
12. A food item consisting of two or more slices of bread with layers of meat, cheese, or other fillings.