Food

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Across
  1. 3. Small granules made from semolina (adult)
  2. 5. Tropical fruit with a spiky outer skin (child)
  3. 6. Dairy product often made from cow's milk (child)
  4. 8. Small red fruit often used in desserts (child)
  5. 12. Japanese dish with rice and raw fish (adult)
  6. 13. Crisp green vegetable often used in salads (child)
  7. 16. A protein-rich grain (adult)
  8. 17. French vegetable stew (adult)
  9. 20. Tropical fruit with a sweet and juicy flesh (child)
  10. 22. A rare and expensive type of mushroom (adult)
  11. 23. A yellow fruit with a peel (child)
  12. 27. Large fruit with a green rind and red flesh (child)
  13. 29. Hot chili sauce originating from Thailand (adult)
  14. 32. Italian dish made from flour and water (child)
  15. 33. A sweet baked treat often with chocolate chips (child)
  16. 34. A fruit with red, green, or yellow skin (child)
  17. 37. An orange vegetable often eaten raw (child)
  18. 39. Spice derived from a flower's stigma (adult)
  19. 40. Tropical fruit with a strong odor (adult)
  20. 42. Spicy green paste served with sushi (adult)
  21. 43. Fermented Korean side dish made of vegetables (adult)
  22. 44. Small round fruit often used in muffins (child)
  23. 45. A sweet treat made from cocoa (child)
Down
  1. 1. A luxury food made of duck or goose liver (adult)
  2. 2. Japanese pufferfish dish that can be poisonous (adult)
  3. 4. Flat cake often eaten for breakfast (child)
  4. 7. Green vegetable with small edible florets (child)
  5. 9. Thinly sliced raw fish served without rice (adult)
  6. 10. A type of fungus used in gourmet cooking (adult)
  7. 11. A round dish with cheese and toppings (child)
  8. 14. Starchy vegetable often fried or mashed (child)
  9. 15. Leafy green vegetable high in nutrients (adult)
  10. 18. Dish made from beaten eggs cooked with filling (child)
  11. 19. Yellow citrus fruit with a sour taste (child)
  12. 21. Small fruit often used to make wine (child)
  13. 24. Fruit with a sweet and tangy pulp (adult)
  14. 25. Leafy green vegetable often used in salads (child)
  15. 26. Small bird often cooked whole (adult)
  16. 28. A delicacy made of cooked snails (adult)
  17. 30. Creamy green fruit often used in guacamole (child)
  18. 31. Tiny black or orange fish eggs (adult)
  19. 34. Vegetable with edible leaves and heart (adult)
  20. 35. Spicy condiment often served with sushi (adult)
  21. 36. Soybean curd often used in vegetarian dishes (adult)
  22. 38. Small fish often used as a pizza topping (adult)
  23. 41. Sandwich with a cooked patty (child)