Food

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Across
  1. 2. A fruit with red, green, or yellow skin (child)
  2. 5. Dish made from beaten eggs cooked with filling (child)
  3. 8. An orange vegetable often eaten raw (child)
  4. 12. Small bird often cooked whole (adult)
  5. 13. Tropical fruit with a sweet and juicy flesh (child)
  6. 16. Hot chili sauce originating from Thailand (adult)
  7. 17. A sweet treat made from cocoa (child)
  8. 20. Creamy green fruit often used in guacamole (child)
  9. 23. Thinly sliced raw fish served without rice (adult)
  10. 25. Large fruit with a green rind and red flesh (child)
  11. 26. Spicy condiment often served with sushi (adult)
  12. 29. Small round fruit often used in muffins (child)
  13. 31. Vegetable with edible leaves and heart (adult)
  14. 34. Leafy green vegetable often used in salads (child)
  15. 36. A rare and expensive type of mushroom (adult)
  16. 37. Tropical fruit with a spiky outer skin (child)
  17. 39. Japanese dish with rice and raw fish (adult)
  18. 40. Spice derived from a flower's stigma (adult)
  19. 42. Tiny black or orange fish eggs (adult)
  20. 44. Yellow citrus fruit with a sour taste (child)
  21. 45. Japanese pufferfish dish that can be poisonous (adult)
Down
  1. 1. Leafy green vegetable high in nutrients (adult)
  2. 3. A round dish with cheese and toppings (child)
  3. 4. A delicacy made of cooked snails (adult)
  4. 6. Soybean curd often used in vegetarian dishes (adult)
  5. 7. Green vegetable with small edible florets (child)
  6. 9. Fruit with a sweet and tangy pulp (adult)
  7. 10. Tropical fruit with a strong odor (adult)
  8. 11. Fermented Korean side dish made of vegetables (adult)
  9. 14. Small fruit often used to make wine (child)
  10. 15. Spicy green paste served with sushi (adult)
  11. 18. French vegetable stew (adult)
  12. 19. Small red fruit often used in desserts (child)
  13. 21. Crisp green vegetable often used in salads (child)
  14. 22. Dairy product often made from cow's milk (child)
  15. 24. Sandwich with a cooked veggi patty (child)
  16. 27. Small fish often used as a pizza topping (adult)
  17. 28. Starchy vegetable often fried or mashed (child)
  18. 30. A yellow fruit with a peel (child)
  19. 32. A sweet baked treat often with chocolate chips (child)
  20. 33. A type of fungus used in gourmet cooking (adult)
  21. 35. A protein-rich grain (adult)
  22. 37. Flat cake often eaten for breakfast (child)
  23. 38. Italian dish made from flour and water (child)
  24. 41. A luxury food made of duck or goose liver (adult)
  25. 43. Small granules made from semolina (adult)