food
Across
- 2. fry cook food in boiling oil
- 3. cooking outside
- 6. Letting it sit without getting moldy
- 9. dropping temp fast
- 10. Cook meat with heat
- 11. fry food lightly
- 12. to move or elevate
- 13. fry fry food in pan
- 14. remove skin of food
- 15. cook food before
- 16. separate into pieces
Down
- 1. salt food
- 2. take bone out if steak
- 4. cooking food I n water
- 5. cut food small
- 7. blending ingredients
- 8. take carbs out of food