Food

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Across
  1. 3. Mexican dish with a folded tortilla and various fillings.
  2. 5. Middle Eastern fried balls made of ground chickpeas or fava beans.
  3. 7. Korean fermented vegetables, usually spicy and served as a side dish.
  4. 10. Japanese dish of vinegared rice and seafood.
Down
  1. 1. Greek sandwich with meat, typically served with pita and tzatziki.
  2. 2. Spanish rice dish traditionally made with saffron and seafood.
  3. 4. German sausage made of pork, beef, or veal.
  4. 6. A Chinese meal made up of small dumplings or other snack dishes.
  5. 8. A spiced dish, common in Indian cuisine, often served with rice.
  6. 9. Italian flatbread topped with sauce, cheese, and various toppings.