Food
Across
- 3. I was not a fan of this style of food but hello fresh made a coconut version we loved
- 4. One of the most common dishes we would make, it can be made with chickpeas but it tasted horrible
- 7. I made these with our common mushroom taco filling but it involves baking
- 9. We tried making thee from scratch once with eggs and flour
Down
- 1. A dish I introduced to you at Luigi's made of uncooked beef
- 2. When working for Lady Pamala I would make this most often when I caught fish before lunch
- 5. Your favorite birthday meal I've cooked for you
- 6. What we would go to La Mexicana for on Tuesdays
- 8. We went to a really nice restaurant on Lauderdale beach that specialized in this