Food

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Across
  1. 3. sea food that has a shell
  2. 8. you eat for the sugar
  3. 10. crisp fruit often found in pie
  4. 12. fruits but in liquid form
  5. 13. a common seasoning
  6. 14. cold dish with greens and dressing
  7. 15. multiple layers of lettuce,meat,cheese
  8. 17. often for sandwiches
Down
  1. 1. warm liquid dish
  2. 2. sour
  3. 4. add heat to the dish
  4. 5. cheese, bread, and tomato
  5. 6. to cook in hot oil
  6. 7. main way of hydration
  7. 9. a plant that adds aroma
  8. 11. Italian dish
  9. 16. grain often served with stir-fry