Food

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Across
  1. 3. Dried plums
  2. 4. This legume is the primary ingredient in traditional falafel.
  3. 7. Fruit with fuzzy skin and one pit
  4. 9. This condiment is made primarily from tomatoes
  5. 11. This French pastry gets its name from its crescent shape.
  6. 13. A red fruit often found in salad
  7. 14. Crunchy breakfast grain
  8. 15. Korean fermented cabbage dish
  9. 17. Herb used in traditional pesto
  10. 18. A red sauce commonly served with pasta
Down
  1. 1. This Italian cheese is commonly grated over pasta
  2. 2. Mexican rolled tortilla dish
  3. 5. This orange-colored root vegetable contains beta-carotene
  4. 6. Edible fungus often used on pizza
  5. 7. A salty snack often eaten at the movies
  6. 8. Spicy root used in sushi
  7. 10. This dessert is made by baking a custard filling inside a pastry crust
  8. 12. Flatbread used for many Mexican dishes
  9. 16. Spice made from tree bark