Food
Across
- 2. : one part of a meal
- 3. : quickly served food like burgers, French fries, fried chicken, etc.
- 6. : seeds used as food like wheat, rice, lentils, etc.
- 7. : to cook something just above or below a heat source
Down
- 1. : all the foods a person or animal usually eats
- 2. : a country or region's style of cooking
- 4. : to cook something in hot oil or fat
- 5. : sweet food eaten at the end of a meal