Food

1. a cold dish consisting of a mixture of small pieces of food, usually vegetables or fruit.
2. A grilled or steamed sausage sandwich where the sausage is served in the slit of a partially sliced bun
3. A dish of Italian origin, consisting of a flat round base of dough baked with a topping of tomatoes and cheese, typically with added meat, fish, or vegetables.
5. One of the famous dishes in China, a bite-sized food that's made of savory ingredients wrapped in dough and cooked, can be steamed, boiled, or fried.
6. a large flat piece of beef, you cook it by grilling or frying it.

1. A Japanese style of food that uses fish (raw or cooked), vegetables, and combined with rice that’s been seasoned with vinegar.
2. a flat round minced beef, fried or grilled and typically served in a bread roll, normally sold at fast food restaurant.
4. a flat cake, usually served with syrup or honey.