Food

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Across
  1. 1. an animal that lives in water, is covered with scales
  2. 4. a typical Italian food made from flour, water and egg; it is cooked and usually served with a sauce
  3. 7. very thin slices of of potato fried and eaten cold as a snack
  4. 8. a clear liquid without colour or taste, it is necessary for us; it forms the seas, lakes and rivers
  5. 9. the liquid that comes from friut or vegetables
Down
  1. 2. a usually hot, liquid food made from vegetables,meat or fish
  2. 3. two pieces of bread with butter, meat, cheese and tomato between them
  3. 5. a round fruit with white flash and a green, red or yellow skin
  4. 6. a food made from milk; it is usually yellow or white