FOOD
Across
- 1. From Japan and formed with side dishes in the form of seafood, meat, raw or cooked vegetables.
- 4. From America and have sweet taste
- 5. from Mexico and consisting of an omelette and a combination of potatoes, sausage and / or bacon.
- 8. baked or cooked foods that are usually small, flat, and sweet.
- 9. From America and there Ade vegetables and meat
- 13. rice that uses soy sauce, egg and crackers then the rice will be fried
- 15. a cold drink made of a mixture of milk, ice cream, and flavored syrup, whipped until foamy.
- 16. dishes commonly found in Saudi Arabia, Yemen, Indonesia, Malaysia, Singapore and Brunei and the taste of these foods can vary
- 17. a drink containing caffeine, an infusion made by brewing the leaves and shoots
- 18. Indonesian flour-fried chicken food that is crushed or crushed with chili sauce
- 19. nourishing white liquid produced by mammary glands of mammals
Down
- 2. From America and have sausage
- 3. From Italy and it is long, thin, cylindrical, and dense
- 6. made with cow's tail and from Indonesia
- 7. made from flour, sugar, and eggs and usually this food is on birthdays.
- 10. From Indonesia ,have spicy taste and it is a meat.
- 11. From Italy and have Mozarella
- 12. From Korea and have spicy taste
- 13. From Franch and have salt taste
- 14. foods that are generally eaten for breakfast. This food is eaten cold, and eaten with milk,