Food

3. italian food made from flour and water, such as spaghetti, ravioli, lasagne, etc.
5. an informal restaurant serving simple meals plus hot and cold drinks
6. as a separate dish; not part of a set menu
7. place with a kitchen and dining area where people pay to eat meals
9. a person who takes orders from guests and brings their food
11. written amount you must pay for a meal and drinks
12. a soft sweet food eaten as a dessert
13. salty or spicy rather than sweet

1. printed list of all the wines available in a restaurant
2. place that sells low-cost meals in a school or work-place, usually from a self-service counter
4. a multi-course meal sold for a fixed price
8. dish that's eaten before the main course
10. the list of foods and drinks served in a restaurant, café, hotel, etc.