food

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Across
  1. 2. sliced vegetables, cheese or meat, placed on or between slices of bread,
  2. 5. liquid food,that is made by combining ingredients of meat or vegetables with stock, or water.
  3. 7. red vegetable that makes a very popular sauce
  4. 9. something we eat in birthday parties, but in a cup
  5. 10. grilled or steamed sausage served in the slit of a partially sliced bun.
  6. 11. a staple food prepared from a dough of flour and water, usually by baking.
Down
  1. 1. milk blended with chocolate or fruit
  2. 3. type of fried dough confection or dessert food, has a hole in the middle and icing
  3. 4. cotton made out of candy
  4. 6. something we eat with movies
  5. 8. fruit with the name of a color