FOOD

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Across
  1. 1. An occasion when people eat food, especially breakfast, lunch or dinner.
  2. 5. One of the things from which something is made, especially one of the foods that are used together to make a particular dish.
  3. 6. The state of not having enough food to eat, especially when this causes illness or death.
  4. 7. The part of a plant that consists of one or more seeds and a soft inner part, can be eaten as food and usually tastes sweet.
Down
  1. 1. The soft part of an animal or a bird that can be eaten as food.
  2. 2. The liquid that comes from fruit or vegetables; a drink made from this.
  3. 3. ​A woman whose job is to serve customers at their tables in a restaurant, etc.
  4. 4. A plant that is grown in large quantities, especially as food.