Food Additives

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Across
  1. 4. a leavener used to strengthen bread dough
  2. 6. a stimulant often found in beverages
  3. 7. an additive that slows or prevents fats or oils from becoming rancid
  4. 9. this additive is used to flavour restaurant foods
  5. 10. an additive used to enhance the nutrient value of breakfast cereals
Down
  1. 1. used to make food more appealing to the eye by improving the colour
  2. 2. an agent used to prevent spoilage in products such as margerine
  3. 3. the following nutrient is found in pasta
  4. 5. a stabilizer for factory-made foods
  5. 8. prevents the lumping of some powders