Food and Drink

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Across
  1. 1. A Japanese dish made of vinegared rice combined with various ingredients like fish, seafood, and vegetables.
  2. 6. A warm and comforting liquid dish made by cooking ingredients like vegetables, meat, or legumes in a seasoned broth.
  3. 7. A blended beverage made by combining fruits, yogurt, milk, or other ingredients, creating a creamy and refreshing drink.
  4. 9. A meal made by placing various ingredients, like meats, vegetables, and spreads, between slices of bread.
  5. 10. A savory sandwich made with a ground meat patty, often beef, served in a bun with various condiments and toppings.
  6. 11. Fries Thin, fried potato strips that are crispy on the outside and soft on the inside, often served as a side dish.
  7. 12. A popular Italian dish made from dough, typically in various shapes, and served with a variety of sauces, such as tomato or Alfredo.
  8. 14. Cream A frozen treat made from creamy, sweetened milk or cream, often flavored with fruits, chocolate, or other tasty ingredients.
  9. 15. A fluffy and round breakfast dish made from a batter of flour, eggs, and milk, often served with syrup, fruit, or other toppings.
Down
  1. 2. A healthy dish made by combining fresh vegetables, often with dressing, creating a refreshing and nutritious meal.
  2. 3. A tasty beverage made by extracting liquids from fruits or vegetables, often consumed for their refreshing and flavorful qualities.
  3. 4. A light and crunchy snack made by heating dried corn kernels until they pop and expand, often flavored with salt or butter.
  4. 5. A sweet, ring-shaped pastry that's fried and often coated with sugar or icing, making it a delightful treat.
  5. 8. A sweet and delightful treat made from cocoa beans, often molded into bars, used in desserts, or enjoyed as a snack.
  6. 13. A delicious round dish made of dough, topped with sauce, cheese, and various ingredients, and baked until it's crispy and mouthwatering.